Carnival Introduces "The Chef's Table"
The Chef’s Table program is being rolled out to the following ships over the next several weeks: Carnival Liberty, Carnival Sensation, Carnival Imagination, Carnival Inspiration, Carnival Pride and the Carnival Fascination.
With The Chef’s Table, a select group of 12 guests enjoy cocktails and hors d’ouevres hosted by the ship’s chef de cuisine. The chef then takes the group on a personalized tour to see the galley in operation, providing participants with a unique perspective on Carnival’s extensive food and beverage operations.
The evening concludes with a sumptuous full-service dinner with delicious appetizers, entrees and desserts created by the line’s master chefs. Depending on the vessel, the meal takes place in non-traditional dining venues throughout the ship – the galley, library, conference center, etc.
The program can be booked onboard at the Guest Service Desk for $75 per person.